| 000 | 00795nam a2200229Ii 4500 | ||
|---|---|---|---|
| 001 | 40936 | ||
| 003 | 0000000000 | ||
| 005 | 20250407094701.0 | ||
| 008 | 771020s1977 miua f 000 0 eng d | ||
| 035 | _a2196419 | ||
| 035 | _a3356649 | ||
| 040 |
_aZYU _cZYU _dOSU |
||
| 090 | 0 | 0 |
_aTX373 _b.M4 1977 |
| 245 | 0 | 0 | _aMeat evaluation handbook. |
| 260 |
_aChicago : _bNational Live Stock and Meat Board, _cc1977. |
||
| 300 |
_a70 pages : _billustrations (partly colored) ; _c28 cm. |
||
| 650 | 1 | 0 | _aMeat industry and trade. |
| 650 | 1 | 0 | _aMeat. |
| 650 | 1 | 0 |
_aMeat _xJudging. |
| 710 | 0 | _aNational Live Stock and Meat Board. | |
| 852 | _9740.25PHP | ||
| 999 |
_c7302 _d7302 |
||