000 | 00769cam a2200217 4500 | ||
---|---|---|---|
001 | 40858 | ||
003 | 0000000000 | ||
005 | 20250407094658.0 | ||
008 | 700515s1970 nyua b 001 0 eng | ||
035 | _a(IMchF)fol00085438 | ||
040 |
_aDLC _cDLC |
||
050 | 0 |
_aQR115 _b.J3 |
|
082 | 0 | _a576.1/63 | |
100 | 1 |
_aJay, James M. _q(James Monroe),. |
|
245 | 0 | 0 |
_aModern food microbiology / _cJames M. Jay. |
260 |
_aNew York : _bVan Nostrand Reinhold, _cc1970. |
||
300 |
_avii, 328 pages : _billustrations ; _c24 cm. |
||
504 | _aIncludes bibliographical references. | ||
650 | 1 | 0 |
_aFood _xMicrobiology. |
999 |
_c7230 _d7230 |