000 00619ntm a2200145 a 4500
001 120408
003 0000000000
005 20250408094012.0
008 190323n 000 0 eng d
100 0 _aIndita, Mary Ann S.
245 0 0 _aFormulation and development of caramel-flavored mungbean (Vigna radiata) "coffee"
_h[manuscript]
_cMary Ann S. Indita
260 _aMagalang, Pampanga
_bPampanga State Agricultural University
_c2017
300 _ax; 58 leaves + CD
_c28 cm
999 _c13596
_d13596