Pampanga State Agricultural University

Office of the Library Services and Museum

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1.
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International cooking : a culinary journey / patricia A. Heyman. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore : Prentice Hall, c2008
Availability: Items available for loan: PSAU OLM (1)Call number: C 641.5 H516 2008.

2.
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The prentice hall dictionary of culinary arts / Steven labensky, Gaye G. Ingram, Sarah R. Labensky. by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore : Prentice Hall, c2008
Availability: Items available for reference: PSAU OLM: Not for loan (1)Call number: REF 641.503 L112 2008.

3.
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Hospitality and culinary arts.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Pearson Learning Solutions, c2010
Availability: Items available for loan: PSAU OLM (1)Call number: R 647.94 H794 2010.

4.
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Culinary arts and hospitality / 3G E-Learning.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, NY : 3G E-Learning, c2018
Availability: Items available for loan: PSAU OLM (1)Call number: C 641.5 C96 2018.