Pampanga State Agricultural University

Office of the Library Services and Museum

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Chocolate, cocoa, and confectionery : science and technology / Bernard W. Minifie. by
Edition: 2nd edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : Avi Publishing Company, c1980
Availability: Items available for loan: PSAU OLM (1)Call number: C 664.15 M66 1980.

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The chocolate tree : a natural history of cacao / Allen M. Young. by Series: Smithsonian Nature Books | Smithsonian Nature Books
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, DC : Smithsonian, c1994
Availability: Items available for loan: PSAU OLM (1)Call number: C 633.740972 Y84 1994.

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