Pampanga State Agricultural University

Office of the Library Services and Museum

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1.
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The bar companion : includes activities to enjoy beverages while honing your knowledge and skills in bartending / Sylvia S. Ama [and three others.]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Mandaluyong City : National Book Store, c2011
Availability: Items available for loan: PSAU OLM (2)Call number: FIL 641.2 B23 2011, ...

2.
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Principles of bar service operations by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Mandaluyong City : National Book Store, 2007
Availability: Items available for loan: PSAU OLM (1)Call number: FIL 647.95 D634 2007.

3.
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Bar service / Roy Hayter. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore : Thomson Learning Asia, c2000
Availability: Items available for loan: PSAU OLM (1)Call number: C 647.95 H338 2000.

4.
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Principles of food and beverage Lawrence Li Tan, Florenitte de Guzman by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Mnadaluyong City Anvil Publishing Inc. 2013
Availability: Items available for loan: PSAU OLM (1)Call number: FIL 641 T16 2013.

5.
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The ultimate juices & smoothies encyclopedia : your essential guide to healthy and delicious drinks / Jill Hamilton. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: San Diego, CA : Thunder Bay Press, 2014
Other title:
  • Juices & smoothies encyclopedia
  • Juices and smoothies encyclopedia
  • Ultimate juices and smoothies encyclopedia
Availability: Items available for reference: PSAU OLM: Not for loan (1)Call number: REF 641.6403 H21 2014.

6.
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Food and beverage services / Francis Alvin E. Rosalda, Angelie Marie L. Vizconde. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sta. Cruz, Manila : EDRIC Publishing House, c2021
Availability: Items available for loan: PSAU OLM (1)Call number: FIL 641 R78 2021.

7.
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Bar and beverage management / Richie O. Cruz and Angelie Marei L. Vizconde. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sta. Cruz, Manila : EDRIC Publishing House, c2022
Availability: Items available for loan: PSAU OLM (1)Call number: FIL 647.95068 C95 2022.