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Rice in human nutrition / prepared in collaboration with FAO by Bienvenido O. Juliano.

By: Contributor(s): Material type: TextTextSeries: FAO food and nutrition series ; no. 26 | FAO food and nutrition series ; no. 26.Publication details: Rome : Published with the cooperation of the International Rice Research Institute, Food and Agriculture Organization of the United Nations, 1993.Description: vi, 162 p. : ill. ; 21 cmISBN:
  • 9251031495
Subject(s): DDC classification:
  • 613.2/6 21
LOC classification:
  • QP144.R53 J85 1993
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Holdings
Item type Current library Call number Status Barcode
Books PSAU OLM Filipiniana FIL 613.18 R36 1993 (Browse shelf(Opens below)) Available PSAU30746

Includes bibliographical references (p. 135-162).

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