Sustainable food planning : envolving theory and practice / Edited by Andre Viljoen and Johannes S.C. Wiskerke.
Material type:
- 9789086861873
Item type | Current library | Call number | Copy number | Status | Barcode | |
---|---|---|---|---|---|---|
Books | PSAU OLM Circulation/Reserved | R 363.7 Su9 2012 (Browse shelf(Opens below)) | 2 | Available | PSAU38902 | |
Books | PSAU OLM Circulation/Reserved | R 363.7 Su9 2012 (Browse shelf(Opens below)) | 1 | Available | PSAU38536 |
Includes bibliographical references and index.
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