Food service and catering management : a practical guide / by the Maya Kitchen.

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Material type: Text

TextPublication details: Pasig City : ANVIL Publishing Incorporation, 2004.Description: 203 pages : illustrations ; 26 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	PSAU OLM Filipiniana	FIL 338.476'4795 M451 2004 (Browse shelf(Opens below))	Available	PSAU35168

Includes bibliographical references (pages 202-203.

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