Global aspects of food production (Natural Resources and Environment Series Volume 20 / edited by M. S. Swnathan and S. K. Sinha.
Material type:
TextPublication details: New Jersey : Tycooly International, 1986.Description: 449 pages : illustrations
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Books | PSAU OLM Circulation/Reserved | C 363.8 G51 1986 (Browse shelf(Opens below)) | Available | PSAU22677 |
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