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Food selection and preparation / Marion Deyoe Sweetman [and] Ingeborg MacKellar.

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Material type: Text

TextSeries: Home economics seriesPublication details: New York : John Wiley and Sons, Incorporated, c1966.Edition: 4th editionDescription: 645 pages : illustrations ; 22 cmSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Barcode
Books	PSAU OLM Stockroom	Deselected/Weeded out	C 641.3 Sw36 1966 (Browse shelf(Opens below))	1	Available	PSAU09042
Books	PSAU OLM Circulation/Reserved		C 641.3 Sw36 1966 (Browse shelf(Opens below))	2	Available	PSAU09043

First ed., by M.D. Sweetman, published in 1932 under title: Food preparation.

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