Acceptability of native boar pork sausage using two concentrations of selected herbs [manuscript] / Rogelio V. Penamora.
Material type:
TextPublication details: Pampanga Agricultural College, Magalang, Pampanga, 2014.Description: 71 pages ; 27 cm
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Theses | PSAU OLM Dissertation, Theses | TH P39 2014 (Browse shelf(Opens below)) | Not for loan | TH8955 |
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