Pampanga State Agricultural University

Office of the Library Services and Museum

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1.
Introduction to food preparation: a manual of laboratory procedures and principles in food preparation. by
Edition: 5th edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila : Merriam & Webster Bookstore, Incorporated, c1985
Availability: Items available for loan: PSAU OLM (2)Call number: FIL 641.3 G994 1985, ...

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Preservation of Philippine foods : a manual of principles and procedures / Sonia Y. de Leon, Matilde P. Guzman. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Quezon City : Phoenix Publishing House Incorporated, c1998
Availability: Items available for loan: PSAU OLM (3)Call number: FIL 641.4 L551 1998, ...

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