Pampanga State Agricultural University

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Practical meat cutting and merchandizing pork, lamb, veal (Volume 1) / T. Fabbricante and W. Sultan.

By: Contributor(s): Material type: TextTextPublication details: Wesport : AVI Publishing Company, Incorporated, c1980.Description: 206 pages
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Holdings
Item type Current library Collection Call number Copy number Status Barcode
Books PSAU OLM Circulation/Reserved C 664 F11 1980 V.1 (Browse shelf(Opens below)) 3 Available PSAU17049
Books PSAU OLM Stockroom Deselected/Weeded out C 664 F11 1980 V.1 (Browse shelf(Opens below)) 1 Available PSAU17047

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