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41.	Image from Amazon.com	Egg science and technology / [edited by] William J. Stadelman, Owen J. Cotterill. by Stadelman, William J Cotterill, Owen J Edition: 2nd edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Connecticut : AVI Publishing Compan, c1977 Availability: Items available for loan: PSAU OLM (3)Call number: C 636.5 St11 1977, ... Place hold Save to lists Add to cart (remove)
42.	Image from Amazon.com	Poultry products technology / George J. Mountney. by Mountney, George J Edition: 2nd edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Connecticut : AVI Publishing Company, c1976 Availability: Items available for loan: PSAU OLM (4)Call number: C 636.51 M86 1976, ... Place hold Save to lists Add to cart (remove)
43.		Symposium : vertical coordination on the pork industry / R. Schneidau and L. Duewar. by Schneidau, R Duewar, L Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing Company, c1972 Availability: Items available for loan: PSAU OLM (3)Call number: C 636.4 Sc57 1972, ... Place hold Save to lists Add to cart (remove)
44.		Source book for food scientists / Herbert W. Ockerman. by Ockerman, Herbert W Series: Avi sourcebook and handbook series ; v. 1 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Connecticut : AVI Publishing Company, c1978 Availability: Items available for loan: PSAU OLM (1)Call number: C 641 Oc4 1978. Place hold Save to lists Add to cart (remove)
45.	Image from Amazon.com	Tree nuts : production, processing, products / Jasper Guy Woodroof. by Woodroof, Jasper Guy Edition: 2nd edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Connecticut : AVI Publishing Company, c1979 Availability: Items available for loan: PSAU OLM (1)Call number: C 641.3 W86 1979. Place hold Save to lists Add to cart (remove)
46.		Citrus science and technology / [edited by] Steven Nagy, Philip E. Shaw, Matthew K. Veldhuis. by Nagy, Steven Shaw, Philip E Veldhuis, Matthew K Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Connecticut : AVI Publishing, c1977 Availability: Items available for loan: PSAU OLM (1)Call number: C 641.3 C49 1977. Place hold Save to lists Add to cart (remove)
47.	Image from Amazon.com	Fish farming handbook : food, bait, tropicals, and goldfish / E. Evan Brown, John B. Gratzek. by Brown, E. Evan Gratzek, John B Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Conn. : AVI Publishing Company, c1980 Availability: Items available for reference: PSAU OLM: Not for loan (2)Call number: REF 639.31 B81 1980, ... Save to lists Add to cart (remove)
48.		Elements of food technology / [edited by] Norman W. Desrosier. by Desrosier, Norman W Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Connecticut : AVI Publishing Company, c1977 Availability: Items available for loan: PSAU OLM (1)Call number: C 647 D47 1977. Place hold Save to lists Add to cart (remove)
49.		Commercial vegetable processing. by Luh, Bor & Woodroof, Jasfer Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport : The Avi Publishing Company, Incorporated, 1975 Availability: Items available for loan: PSAU OLM (1)Call number: C 664.8 L918 1975. Place hold Save to lists Add to cart (remove)
50.	Image from Amazon.com	Coffee technology / Michael Sivetz, Norman W. Desrosier. by Sivetz, Michael Desrosier, Norman W [joint author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Conn. : AVI Publishing Company, c1979 Availability: Items available for loan: PSAU OLM (2)Call number: C 663.93 Si9 1979, ... Place hold Save to lists Add to cart (remove)
51.		Practical meat cutting and merchandizing pork, lamb, veal (Volume 1) / T. Fabbricante and W. Sultan. by Fabbricante, T Sultan, W Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wesport : AVI Publishing Company, Incorporated, c1980 Availability: Items available for loan: PSAU OLM (2)Call number: C 664 F11 1980 V.1, ... Place hold Save to lists Add to cart (remove)
52.	Image from Amazon.com	Practical meat cutting and merchandising pork, lamb, veal (Volume 2) / Thomas Fabbricante and William J. Sultan. by Fabbricante, Thomas Sultan, William J Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Conn : AVI Publishing Company, Incorporated, c1975 Availability: Items available for loan: PSAU OLM (3)Call number: C 664 F11 1975 V.2, ... Place hold Save to lists Add to cart (remove)
53.	Image from Amazon.com	Training manual for meat cutting and merchandising / Thomas Fabbricante. by Fabbricante, Thomas Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Connecticut : Avi Publishing, c1977 Availability: Items available for loan: PSAU OLM (3)Call number: C 664 F11 1977, ... Place hold Save to lists Add to cart (remove)
54.		Meat handbook by Levie, Albert Edition: 4th edition Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wesport, Conn. AVI Publishing c1979 Availability: Items available for loan: PSAU OLM (3)Call number: C 664.9 L58 1979, ... Place hold Save to lists Add to cart (remove)
55.	Image from Amazon.com	Food process engineering / by Dennis R. Heldman and R. Paul Singh. by Heldman, Dennis R Singh, R. Paul Edition: 2nd edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Conn. : Avi Publishing Company, c1981 Availability: Items available for loan: PSAU OLM (2)Call number: C 664 H37 1981, ... Place hold Save to lists Add to cart (remove)
56.		Cereal technology / Samuel Matz. by Matz, Samuel Material type: Text; Format: print ; Literary form: Not fiction Publication details: The AVI Publishing Company, c1970 Availability: Items available for loan: PSAU OLM (1)Call number: C 664 M438 1970. Place hold Save to lists Add to cart (remove)
57.	Image from Amazon.com	Fundamentals of food process engineering / Romeo T. Toledo. by Toledo, Romeo T Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Conn. : AVI Publishing Company, c1980 Availability: Items available for loan: PSAU OLM (2)Call number: C 664 T57 1980, ... Place hold Save to lists Add to cart (remove)
58.	Image from Amazon.com	Handbook of sugars / Harry M. Pancoast, W. Ray Junk. by Pancoast, Harry M Junk, W. Ray [joint author.] Edition: 2nd edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Conn. : Avi Publishing Company, c1980 Availability: Items available for loan: PSAU OLM (1)Call number: C 664.11 P19 1980. Place hold Save to lists Add to cart (remove)
59.	Image from Amazon.com	Chocolate, cocoa, and confectionery : science and technology / Bernard W. Minifie. by Minifie, Bernard W Edition: 2nd edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Conn. : Avi Publishing Company, c1980 Availability: Items available for loan: PSAU OLM (1)Call number: C 664.15 M66 1980. Place hold Save to lists Add to cart (remove)
60.	Image from Amazon.com	Plant physiology in relation to horticulture / by J. K. A. Bleasdale. by Bleasdale, J. K. A Series: Avi textbook series Edition: American edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Connecticut : AVI Publishing, Company, 1977, c1973 Availability: Items available for loan: PSAU OLM (3)Call number: GS-C 581.1 B61 1977, ... Place hold Save to lists Add to cart (remove)