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21.	Image from Amazon.com	Fundamentals of food and beveage service operations / Joseph Linford A. Ditan. by Ditan, Joseph Linford A Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City : National Book Store, 2007 Availability: Items available for loan: PSAU OLM (1)Call number: FIL 338.4764795 D634 2007. Place hold Save to lists Add to cart (remove)
22.	Image from Amazon.com	Food service and catering management : a practical guide / by the Maya Kitchen. by The Maya Kitchen Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pasig City : ANVIL Publishing Incorporation, 2004 Availability: Items available for loan: PSAU OLM (1)Call number: FIL 338.476'4795 M451 2004. Place hold Save to lists Add to cart (remove)
23.	Image from Amazon.com	Introduction to food technology. by Gatchalian, M.M De Leon, Sonia Y Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : Merriam & Webster Bookstore, Incorporated, c1992 Availability: Items available for loan: PSAU OLM (1)Call number: FIL 641.3 G22 1992. Place hold Save to lists Add to cart (remove)
24.		Introduction to food preparation: a manual of laboratory procedures and principles in food preparation. by Guzman, Matilde P Ma. Veritas Fojas Manuel I. Luna Edition: 5th edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : Merriam & Webster Bookstore, Incorporated, c1985 Availability: Items available for loan: PSAU OLM (2)Call number: FIL 641.3 G994 1985, ... Place hold Save to lists Add to cart (remove)
25.	Image from Amazon.com	Getting statrted in the food service industry : an english manual forr hotel and restaurant practitioners / Sinforosa Yasa. by Yasa, Sinforosa Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pasig City : ANVIL Publishing Incorporation, 2001 Availability: Items available for loan: PSAU OLM (1)Call number: FIL 338.476'4795 Y26 2001. Place hold Save to lists Add to cart (remove)
26.		Food service education : (learner centered teaching and training strategies). by Perdigon, Grace P Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : Merriam & Webster Bookstore, Incorporated, c2005 Availability: Items available for loan: PSAU OLM (2)Call number: FIL 641.3 P412 2005, ... Place hold Save to lists Add to cart (remove)
27.	Image from Amazon.com	Preservation of Philippine foods : a manual of principles and procedures / Sonia Y. de Leon, Matilde P. Guzman. by Leon, Sonia de Y Guzman, Matilde P Material type: Text; Format: print ; Literary form: Not fiction Publication details: Quezon City : Phoenix Publishing House Incorporated, c1998 Availability: Items available for loan: PSAU OLM (3)Call number: FIL 641.4 L551 1998, ... Place hold Save to lists Add to cart (remove)
28.	Image from Amazon.com	A guide to food selection, preparation and preservation. by Soriano, Nora N Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : Rex Book Store, c1994 Availability: Items available for loan: PSAU OLM (3)Call number: FIL 641.4 So68 1994, ... Place hold Save to lists Add to cart (remove)
29.	Image from Amazon.com	Fundamentals of food service management / Celia E. Carino, Rea S. J. De Vera. by Carino, Celia E Rea S. J. De Vera Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : Mindshapers Company Incorporated, 2009 Availability: Items available for loan: PSAU OLM (2)Call number: FIL 642 C191 2009, ... Place hold Save to lists Add to cart (remove)
30.	Image from Amazon.com	Principles of bar service operations by Ditan, Joseph Linford A Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City : National Book Store, 2007 Availability: Items available for loan: PSAU OLM (1)Call number: FIL 647.95 D634 2007. Place hold Save to lists Add to cart (remove)
31.		Food production management. by Samson, Janil Jose F Material type: Text; Format: print ; Literary form: Not fiction Publication details: Intamuros, Manila : Mindshapers Company Incorporated, 2007 Availability: Items available for loan: PSAU OLM (2)Call number: FIL 338.19068 B645 2007, ... Place hold Save to lists Add to cart (remove)
32.		Laboratory manual in food chemistry. by Alvarez, Helen U Cabunal, Gina Marie M Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : Mindshapers Company Incorporated, 2007 Availability: Items available for loan: PSAU OLM (1)Call number: FIL 540.28 Al86 2007. Place hold Save to lists Add to cart (remove)
33.	Image from Amazon.com	Food safety and sanitation / Mary Jean C. Ang, Hannah A. Balanon. by Ang, Mary Jean C Balanon, Hannah Material type: Text; Format: print ; Literary form: Not fiction Publication details: Quezon City : C & E Publishing, Incorporated, 2010 Availability: Items available for loan: PSAU OLM (2)Call number: FIL 363.72 An4 2010, ... Place hold Save to lists Add to cart (remove)
34.		Business math principles : in foodservice operations / Aristeo C. Cueto [and two others]. by Cueto, Aristeo C Mendoza, Evangeline O Silang, Lilian R Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City : Book atbp. Publishing Corporated, c2009 Availability: Items available for loan: PSAU OLM (2)Call number: FIL 650.028 C894 2009, ... Place hold Save to lists Add to cart (remove)
35.	Image from Amazon.com	Applied nutrition and food technology / Jesse D. Dagoon. by Dagoon, Jesse D Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : Rex Book Store, c1989 Availability: Items available for loan: PSAU OLM (2)Call number: FIL 664 D134 1989, ... Place hold Save to lists Add to cart (remove)
36.		Protecting farmlands / [edited by] Frederick R. Steiner and John E. Theilacker. by Steiner, Frederick R Theilacker, John Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Connecticut : AVI Publishing Company, c1984 Availability: Items available for loan: PSAU OLM (2)Call number: C 333.76 P946 1984, ... Place hold Save to lists Add to cart (remove)
37.	Image from Amazon.com	Food for the future : how agriculture can meet the challenge / Keith O. Campbell. by Campbell, Keith O Material type: Text; Format: print ; Literary form: Not fiction Publication details: Lincoln : University of Nebraska Press, c1979 Availability: Items available for loan: PSAU OLM (2)Call number: C 338.1 C15 1979, ... Place hold Save to lists Add to cart (remove)
38.	Image from Amazon.com	Dimensions of world food problems / E. R. Duncan, coordinating editor. by Duncan, E. R Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ames : Iowa State University Press, c1979 Availability: Items available for loan: PSAU OLM (2)Call number: C 338.1 D59 1979, ... Place hold Save to lists Add to cart (remove)
39.	Image from Amazon.com	Food, climate, and man / [edited by] Margaret R. Biswas and Asit K. Biswas & associates. by Biswas, Asit K Biswas, Margaret R Series: Environmental science and technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Johm Wiley and Sons, c1979 Availability: Items available for loan: PSAU OLM (2)Call number: C 338.1 F74 1979, ... Place hold Save to lists Add to cart (remove)
40.		Nutrition and agricultural development : significance and potential for the tropics : [proceedings of the Fourteenth International Biological Symposium, held in Guatemala City, Guatemala, December 2-6, 1974] / [edited by] Nevin S. Scrimshaw and Moisés Béhar. by Symposium on Nutrition and Agricultural and Economic Development in the Tropics Guatemala, 1974 Béhar, Moisés Scrimshaw, Nevin S Institute of Nutrition of Central America and Panama Series: Basic life sciences ; v. 7 Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Plenum Press, c1976 Availability: Items available for loan: PSAU OLM (1)Call number: C 338.1 N95 1976. Place hold Save to lists Add to cart (remove)