Pampanga State Agricultural University

Office of the Library Services and Museum

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21.
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Fundamentals of food process engineering / Romeo T. Toledo. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : AVI Publishing Company, c1980
Availability: Items available for loan: PSAU OLM (2)Call number: C 664 T57 1980, ...

22.
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Handbook of sugars / Harry M. Pancoast, W. Ray Junk. by
Edition: 2nd edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : Avi Publishing Company, c1980
Availability: Items available for loan: PSAU OLM (1)Call number: C 664.11 P19 1980.

23.
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Chocolate, cocoa, and confectionery : science and technology / Bernard W. Minifie. by
Edition: 2nd edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : Avi Publishing Company, c1980
Availability: Items available for loan: PSAU OLM (1)Call number: C 664.15 M66 1980.

24.
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Sweet potatoes: production, processing, marketing, by J. B. Edmond, assisted by G. R. Ammerman. by Series: Major feed and food crops in agriculture and food series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn., Avi Pub. Co., 1971
Availability: Items available for loan: PSAU OLM (1)Call number: C 633.492 1971.

25.
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Small fruit culture / James S. Shoemaker. by
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : AVI Pub. Co., c1978
Availability: Items available for loan: PSAU OLM (2)Call number: C 634.70973 Sh7 1978, ...

26.
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Postharvest physiology, handling, and utilization of tropical and subtropical fruits and vegetables / edited by Er. B. Pantastico. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : Avi Pub. Co., 1975
Availability: Items available for loan: PSAU OLM (2)Call number: C 634.04 P84 1975, ...