Pampanga State Agricultural University

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141.
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Plant sanitation for food processing and food service / Y.H. Hui. by
Edition: Second edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, [2015]; ©2015
Availability: Items available for loan: PSAU OLM (1)Call number: C 664.00286 H89 2015.

142.
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Food industry : food types, quality and safety / edited by Lisa Jordan. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, NY : Callisto Reference, 2015
Availability: Items available for loan: PSAU OLM (1)Call number: R 664 F68 2015.

143.
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Food quality handbook / edited by Su-Song Soong. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, NY : Arcler Press, 2015
Availability: Items available for reference: PSAU OLM: Not for loan (1)Call number: REF 641. F68 2015.

144.
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Genetically modified food / Tamara Thompson, book editor. by Series: At issue. Health | At issue. Health.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Adolescent;
Publication details: Farmington Hills, Mich. : Greenhaven Press, a part of Gale, Cengage Learning, [2015]
Availability: Items available for loan: PSAU OLM (1)Call number: C 664 G32 2015.

145.
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Mycotoxins and food safety / edited by Margo Field. by Series: Advances in experimental medicine and biology ; v. 504.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, NY : Callisto Reference, 2015
Availability: Items available for loan: PSAU OLM (1)Call number: C 664.001579 M99 2015.

146.
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Food industry : food processing and management / edited by Lisa Jordan. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, NY : Callisto Reference, 2015
Availability: Items available for loan: PSAU OLM (1)Call number: C 664.068 F68 2015.

147.
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Food production : perspectives and challenges / edited by Hugh Brennan. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, NY : Callisto Reference, 2015
Availability: Items available for loan: PSAU OLM (1)Call number: R 338.19 F68 2015.

148.
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Food engineering handbook / edited by Lisa Jordan.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, NY : Callisto Reference, 2015
Availability: Items available for loan: PSAU OLM (1)Call number: C 664 F68 2015.

149.
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Culinary arts / Ruth Estrada Javier - Reyes. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila : Unlimited Books Library Services & Publishing Inc, 2015
Availability: Items available for loan: PSAU OLM (1)Call number: FIL 641.5 J41 2015.

150.
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Food and beverage reference dictionary. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila : Merriam & Webster Bookstore, Incorporated, c2006
Availability: Items available for reference: PSAU OLM: Not for loan (2)Call number: REF 641.3 R858 2006, ...

151.
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Dictionary of nutrition and food technology / Arnold E. Bender. by
Edition: 4th edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Butterworths, c1980
Availability: Items available for reference: PSAU OLM: Not for loan (3)Call number: REF 664.03 B432 1980, ...

152.
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Encyclopedia of food technology / Sandhya Trivedia. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi : Anmol Pub, c2006
Availability: Items available for reference: PSAU OLM: Not for loan (1)Call number: REF 664.04 T739 2006.

153.
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McGraw-Hill encyclopedia of food, agriculture & nutrition / Daniel N. Lapede [editor in chief]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : McGraw-Hill Book Company, c1977
Availability: Items available for reference: PSAU OLM: Not for loan (2)Call number: REF 641.03 M17 1977, ...

154.
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Spray drying technique for food ingredient encapsulation / C. Anandharamakrishnan, S. Padma Ishwarya. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Chichester, West Sussex ; Hoboken, NJ : John Wiley and Sons, Inc., [2015]Publisher: 2015
Availability: Items available for loan: PSAU OLM (1)Call number: C 664.028 An5 2015.

155.
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The 10 principles of food industry sustainability / Cheryl J. Baldwin Pure strategies, Gloucester, MA, USA. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : WILEY Blackwell, 2015
Other title:
  • Ten principles of food industry sustainability
Availability: Items available for loan: PSAU OLM (1)Call number: C 664.00684 B18 2015.

156.
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HACCP / Sara Mortimore and Carol Wallace. by Series: A food industry briefing
Edition: 2nd edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Hoboken : John Wiley & Sons Inc., 2015
Availability: Items available for loan: PSAU OLM (1)Call number: R 363.192 M88 2015.

157.
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Food ethics / Paul Pojman, Katie McShane. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Australia : Cengage Learning, c2017
Availability: Items available for loan: PSAU OLM (1)Call number: R 178 P75 2017.

158.
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Food packaging technology / Umesh Kumar. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi : Random Publications, c2018
Availability: Items available for loan: PSAU OLM (1)Call number: C 664.09 K96 2018.

159.
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Nutrition for dummies / by Carol Ann Rinzler. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, NJ : John Wiley & Sons, Inc, c2016
Availability: Items available for loan: PSAU OLM (1)Call number: R 613.2 R58 2016.

160.
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Food service management / Umesh Kumar. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi : Random Publications, c2018
Availability: Items available for loan: PSAU OLM (1)Call number: C 647.95068 K96 2018.