Catering and kitchen management. 

 - UAE :  3G Elearning FZ LLC,  c2014. 
 - iv, 195 pages :  Illustration ;  24 cm. + 1 CD (4 3/4 in.) 
<br/><br/> Includes bibliography. 
<br/><br/><label>ISBN: </label>9789351150954 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Caterers and catering--Management.<br/>Catering establishments kitchen management.<br/>Food service management.