Jaramilla, Benjamin S. <br/><br/>
Culinary arts and sciences / 
Benjamin S. Jaramilla, Juan Martin DR. Guasch. 
 - Manila :  Grandbooks Publishing, Inc,  2012. 
 - xviii, 281 pages :  illustrations ;  21 cm. 
<br/><br/> Bibliography: p.280-281. 
<br/><br/><label>ISBN: </label>9789717251714 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookbooks--Congresses.<br/>Foods.