Andrews, Sudhir. <br/><br/>
Food and beverage service :  a training manual / 
Sudhir Andrews. 
 - 3rd edition. 
 - New Delhi :  Mcgraw-Hill Educaton (India),  2013. 
 - xxxiii, 379 pages :  illustrations ;  23 cm. 
<br/><br/> Includes bibliographical references. 
<br/><br/><label>ISBN: </label>9781259004964 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service.<br/>Table service--Handbooks, manuals, etc.<br/>Wine service--Handbooks, manuals, etc.