Getting started in cooking international cuisines / 
Jose S. Hilario [and three others]. 
 - Mandaluyong City :  Books Atbp. Publishing Corp,  2014. 
 - xviii, 178 pages :  illustration ;  2014. 
<br/><br/> References: p.177-178. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, International.<br/>Cooking.