TY  - BOOK
ED  - American Poultry Association.
TI  - The American standard of perfection: a complete description of all recognized varieties of fowls
PY  - 1915///
PB  - U.S. American Poultry Association
KW  - Poultry
KW  - United States
KW  - Breeding
N1  - Includes index
ER  -