Agricultural and food chemistry :  past, present, future / 
[edited by] Roy Teranishi. 
 - Westport, Connecticut :  AVI Publishing Company,  c1978. 
 - xv, 458 pages :  Illustrations ;  24 cm. 
<br/><br/> "Papers presented at the Agricultural and Food Chemistry sessions of the American Chemical Society's centennial meeting, New York City, April 4-9, 1976." 
<br/><br/>Includes bibliographies and index. 
<br/><br/><label>ISBN: </label>0870552317 
<br/><br/><label>LCCN: </label>77010327 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agricultural chemistry--Congresses.<br/>Food adulteration and inspection--Congresses.<br/>Food--Analysis--Congresses.<br/>Food--Composition--Congresses.<br/>Nutrition--Congresses.
<br/><br/><label>LC Class. No.: </label>S583.2  / .A37 
<br/><br/><label>Dewey Class. No.: </label>630/.24