Perdigon, Grace P. <br/><br/>
Food service education :  (learner centered teaching and training strategies). 

 - Manila :  Merriam & Webster Bookstore, Incorporated,  c2005. 
 - xv, 248 pages :  illustration ;  26 cm. 
<br/><br/> Includes bibliographical references. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--module.