MONTERO, LALAINE REGALA. <br/><br/>
Cytotoxicity and Antibacterial Properties of the Ethanolic Extract of Bago (Gnetum gnemon) using Brine shrimp Lethality Assay  [manuscript] / 
LALAINE REGALA MONTERO. 
 - Magalang, Pampanga :  Pampanga State Agricultural University,  April 2019. 
 - xv, 49 leaves ;  28 cm. + 1 computer disc (4 3/4 in.) 
<br/><br/>Title : Cytotoxicity and Antibacterial Properties of the Ethanolic Extract of Bago (Gnetum gnemon) using Brine shrimp Lethality Assay     Researcher : LALAINE REGALA MONTERO     School : Pampanga State Agricultural University     Degree : Bachelor of Science in Biology     Date Completed : April 2019     Adviser : JANET D. HIDALGO, M.A.Ed.     This study entitled Cytotoxicity and Antibacterial properties of the Ethanolic Leaf Extract of Bago (Gnetum gnemon) using Brineshrimp Lethality Assay), conducted from December 2018 to January 2019 at the Chemistry Laboratory of Pampanga State Agricultural University, PAC, Magalang, Pampanga, was undertaken to find out the zone of inhibition, antibacterial properties and the cytotoxic properties of Bago (Gnetum gnemon). Linear regression was used to analysis the lethality concentration. Based from the study conducted, the following results were drawn: Bago (Gnetum gnemon) extract had an active and partially active result; Bago (Gnetum gnemon) extract was less effective than Tetracycline in S. aureus; Bago (Gnetum gnemon) extract was more effective than Tetracycline in E. coli; Bago (Gnetum gnemon) extract has cytotoxicity property and LCso was attained.