TY  - BOOK
AU  - Singh, Awani K.
TI  - Managing food safety risks in the agri-food industries
SN  - 9789350303740
PY  - 2018///
CY  - India
PB  - Oxford Book Company
KW  -  Food adulteration and inspection
KW  - sears
KW  -  Foodborne diseases
KW  - Prevention
KW  - Agricultural processing
KW  - Safety measures
N1  - Includes bibliographical references and index
ER  -