Verma, Ram Prakash. <br/><br/>
Meat poultry and fish technology / 
Ram Prakash Verma. 
 - New Delhi :  Random Publications,  2018. 
 - 316 pages :  Illustrations ;  24 cm. 
<br/><br/> Includes bibliographical references. 
<br/><br/><label>ISBN: </label>9789386391377 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fish technology.<br/>Fish--processing.<br/>Meat poultry--processing.