TY  - BOOK
AU  - Sahoo, Jhari.
AU  - Chatli,Manish Kumar
AU  - Sharma,Davinder Kumar
TI  - Practical handbook on meat science and technology
SN  - 9788170356769
PY  - 2011///
CY  - New Delhi, India
PB  - Daya Publishing House
KW  - Meat industry and trade
KW  - sears
KW  - Meat
N1  - Includes bibliographical references and index
ER  -