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Restaurant management 101 / Edna Reynoso-Anton, Rosanna Gonzales.

By:

Anton, Edna Reynoso

Contributor(s):

Gonzales,Rosanna

Material type: Text

Text

TextPublication details: Mandaluyong City : Anvil Publishing Inc, 2010.Description: xii, 116 pages ; 25 cmISBN:

9789712723162

Subject(s):

Restaurant management

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	PSAU OLM Filipiniana	FIL 647.95068 An6 2010 (Browse shelf(Opens below))	Available	PSAU42304

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Previous	FIL 647.9406871 D29 2022 Supply chain management in the hospitality industry /	FIL 647.95 D634 2007 Principles of bar service operations	FIL 647.95 G19 2014 Restaurant practicum manual /	FIL 647.95068 An6 2010 Restaurant management 101 /	FIL 647.95068 B18 2022 Fundamentals in food service operations /	FIL 647.95068 C95 2022 Bar and beverage management /	FIL 647.95068 R638 2008 Bar and beverage service.	Next

Bibliography:p.113.

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