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Food and beverage service procedures / Juan Martin Guasch {and four others].
Material type:
TextPublication details: Manila : Grandbooks Publishing, Inc, 2013.Description: viii, 255 pages : illustrations ; 22 cmISBN: - 9789717251639
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Books | PSAU OLM Filipiniana | FIL 642.6 F68 2013 (Browse shelf(Opens below)) | Available | PSAU42025 |
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