Desserts by the Editors of Time- Life Books- Amsterdam
Material type:
TextPublication details: Time- Life BooksDescription: 176 pages Illustrations 27 cm
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Books | PSAU OLM Circulation/Reserved | C 641.8 D472 1979 (Browse shelf(Opens below)) | Available | PSAU26556 |
Browsing PSAU OLM shelves, Shelving location: Circulation/Reserved Close shelf browser (Hides shelf browser)
|
|
|
No cover image available |
|
|
|
||
| C 641.7 B28 2019 Bartending : intermediate (in compliance with NC II) / | C 641.71 Ad2 2017 The advanced art of baking / | C 641.71 So39 2008 About professional baking / | C 641.8 D472 1979 Desserts | C 641.83 Sa15 [2013] Salads : perfectly prepared to enjoy every day. | C 641.865 St23 2011 The pastry chef's apprentice : an insider's guide to creating and baking sweet confections and pastries, taught by the masters / | C 641.87 B25 2019 C.1 Barista : intermediate in compliance with NC II) / |
Includes index
There are no comments on this title.
Log in to your account to post a comment.