Pork by the Editors of Time- Life Books Amsterdam
Material type:
TextPublication details: Time- Life Books 1979Description: 176 pages Illustrations ; 27 cm
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Books | PSAU OLM Circulation/Reserved | C 641.5 P825 1979 (Browse shelf(Opens below)) | Available | PSAU26559 |
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| C 641.5 H23 2019 3G handy guide : prepare dishes using basic methods of cookery / | C 641.5 H516 2008 International cooking : a culinary journey / | C 641.5 In35 2014 In the kitchen with le cordon bleu / | C 641.5 P825 1979 Pork | C 641.5 P864 1978 Poultry | C 641.5 P89 2015 Practical cookery / | C 641.5 R243 1968 Recipes: the cooking of Scandivania |
Includes index
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