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A guide to food selection, preparation and preservation.
Material type:
TextPublication details: Manila : Rex Book Store, c1994.Description: 170 pages : illustration ; 22 cmISBN: - 9712301141
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Books | PSAU OLM Filipiniana | FIL 641.4 So68 1994 (Browse shelf(Opens below)) | 2 | Available | PSAU32898 | |
| Books | PSAU OLM | FIL 641.4 So68 1994 (Browse shelf(Opens below)) | 4 | Available | PSAU36512 | |
| Books | PSAU OLM Filipiniana | FIL 641.4 So68 1994 (Browse shelf(Opens below)) | 1 | Available | PSAU32897 |
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| FIL 641.4 L552 1982 Preservation of Philippine foods : a manual of principles and procedures / | FIL 641.4 L552 1982 Preservation of Philippine foods : a manual of principles and procedures / | FIL 641.4 L552 1982 Preservation of Philippine foods : a manual of principles and procedures / | FIL 641.4 So68 1994 A guide to food selection, preparation and preservation. | FIL 641.5622 D32 2014 Yummy, mommy! : healthy cooking for your picky eater / | FIL 642 P412 1998 Foodservice management in the Philippines | FIL 642.5 R643 2008 Food service and bartending / |
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