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Principles of management for the hospitality industry / Dana Tesone.

By: Material type: TextTextSeries: The management of hospitality and tourism enterprises seriesPublication details: Oxon, OX ; Boston : Routledge, c2010 (first Indian reprint, 2013).Edition: Special Indian edDescription: ix, 405 p. : ill. ; 25 cmISBN:
  • 1856177998 (pbk.)
  • 9781856177993 (pbk.)
Subject(s): DDC classification:
  • 647.94068 22
LOC classification:
  • TX911.3.M27 .T47 2010
  • TX911.3.M27 .T47 2010
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Holdings
Item type Current library Call number Copy number Status Barcode
Books PSAU OLM Circulation/Reserved R 647.94068 T284 2013 (Browse shelf(Opens below)) 2 Available PSAU38708
Books PSAU OLM Circulation/Reserved C 647.94068 T284 2013 (Browse shelf(Opens below)) 1 Available PSAU37433

Includes index.

Includes bibliographical references and index.

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