Journal of food protection.
Material type:
- text
- unmediated
- volume
- 0362-028X
- Aliments -- Inspection -- Périodiques
- Contamination des aliments
- Contrôle des produits alimentaires
- Controle
- Environmental Pollutants
- Food adulteration and inspection
- Food adulteration and inspection -- Periodicals
- Food poisoning
- Food poisoning
- Food Technology
- Food-Processing Industry
- Foodborne Diseases
- Gezondheid
- Hygiëne
- Intoxications alimentaires
- Lait -- Hygiène -- Périodiques
- Levensmiddelen
- Melk (drank)
- Mensuels
- Milieutechniek
- Milk hygiene
- Milk hygiene -- Periodicals
- Polluants
- Pollutants
- pollutants
- Pollutants
- Traitement du lait
- Voeding
- Zuivelindustrie
- Zuivelproducten
- 664
- SF221 .I532
- W1
- Journal of Food Protection Volume 84, No.12
- Survival of Salmonella Enteritidis Phage Type 30 on Brazil Nut Kernels and Pumpkin Seeds Stored at 8, 23, and 37°C
- Multidrug-Resistant and Extended-Spectrum β-Lactamase-Producing Salmonella enterica Serotype Heidelberg Is Widespread in a Poultry Processing Facility in Southern Brazil
- A Review of Significant European Foodborne Outbreaks in the Last Decade
- Formation of Multispecies Biofilms and Their Resistance to Disinfectants in Food Processing Environments: A Review
- Survival of Hepatitis A Virus on Two-Month Stored Freeze-Dried Berries
- Application of Chitosan Microparticles against Human Norovirus
- Raw Meat-Based Pet Feeding and Food Safety: Netnography Study of Pet Owner Comments and Review of Manufacturers' Information Provision
- Fate of Salmonella and Enterohemorrhagic Escherichia coli on Wheat Grain
- Concentrations and Related Health Risk Assessment of Pesticides, Phthalates, and Heavy Metals in Strawberries from Shanghai, China
- Safety and Quality of Romaine Lettuce Accessible to Low Socioeconomic Populations Living in Houston, TX
- Presence of Aflatoxin M1 in Commercial Milk in Paraguay
- Bacterial Diversity of Sun-Dried Spanish Mackerel in Dalian and Application of Lactobacillus plantarum X23 as a Biopreservative
- Antimicrobial Resistance and Genetic Diversity of Campylobacter spp. Isolated from Broiler Chicken at Three Levels of the Poultry Production Chain in Costa Rica
- Factors That Affect the Microbiological Stability of Chicha Morada during Its Production on an Industrial Scale: A Review
- Gluten Cross-Contact in Restaurant-Scale Pasta Cooking
- Nanoemulsified Carvacrol as a Novel Washing Treatment Reduces Escherichia coli O157:H7 on Spinach and Lettuce
- Prevalence and Multidrug Resistance of Salmonella in Swine Production Chain in a Central Province, Thailand
- Effects of Farm Location on Vibrio parahaemolyticus and Vibrio vulnificus Levels in Oysters after Desiccation and Resubmersion in the Northern Gulf of Mexico
- Occurrence of Ethyl Carbamate in Foods and Beverages: Review of the Formation Mechanisms, Advances in Analytical Methods, and Mitigation Strategies
- Comparison of Statistical Methods for Identifying Risk Factors for Salmonella Contamination of Whole Chicken Carcasses
- Efficacy and Quality Attributes of Antimicrobial Agent Application via a Commercial Electrostatic Spray Cabinet To Inactivate Salmonella on Chicken Thigh Meat
- Strain Variability in Growth and Thermal Inactivation Characteristics of Listeria monocytogenes Strains after Acid Adaptation
- Available on microfilm from Xerox University Microfilms.
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
Continuing Resources | PSAU OLM Periodicals | JO 664 DE2021 (Browse shelf(Opens below)) | Available | JO129 |
Browsing PSAU OLM shelves, Shelving location: Periodicals Close shelf browser (Hides shelf browser)
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JO 658.562 2020 Quality management journal. | JO 664 AP2021 Journal of food protection. | JO 664 AU2021 Journal of food protection. | JO 664 DE2021 Journal of food protection. | JO 664 JA2021 Journal of food protection. | JO 664 JE2021 Journal of food protection. | JO 664 JY2021 Journal of food protection. |
Monthly.
Chemical abstracts 0009-2258
Separately paged supplement accompanies v. 58.
Available on microfilm from Xerox University Microfilms.
Official publication of the International Association of Milk, Food, and Environmental Sanitarians, -Sept. 1999; International Association for Food Protection, Oct. 1999-
SERBIB/SERLOC merged record
ACQN: aq 95016022
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