Effect of Fermented Banana (Musa sapientum) and PIneapple(Ananas comosus)Peel on the Laying Performance of Japanese Seattlequail [manuscript] / John Carlo G. Gonzales, Jeffrey M. Mamucud, Rayven G. Tuazon.
Material type:
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
Theses | PSAU OLM Dissertation, Theses | UT G64 2022 (Browse shelf(Opens below)) | Not for loan | UT12676 |
A study on Effect of fermented banana (Musa sapientum) and pineapple (Ananas comosus) peel on the laying performance of Japanese Seattle quail was conducted at 247 Bucanan, Magalang, Pampanga from May 21, 2022 to June 18, 2022. One hundred eighty (180) Japanese Seattle quails were distributed randomly into 6 treatments with three replications following a Two-factor (Factorial Experiment) arranged in a Randomized Complete Block Design (RCBD). The treatment combinations were as follows: Factorial A -Fermented sources (Al - Banana peel), A2 - Pineapple peel and Factorial B - Levels (B1 - Control, B2 - 25 ml, B3 - 50 ml). Based on the result, there is no significant difference among the parameters from egg production, mean feed intake, mean feed conversion ratio, egg weight average water intake which was observed in Factor A levels. Otherwise, there is a significant difference of 5% between treatments levels (Factor B on mean feed intake and for the cost and return analysis) and it has revealed that Pure water has the highest net income while the 50ml fermented banana peel has the lowest net income.
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