CARMELA'S STORE An Entrepreneurial Training Report AUTHOR : ANA CARMELA R. MANALILI ADVISER : FERNANDO C. PANGILINAN, M.B.M. SCHOOL : PAMPANGA STATE AGRICULTURAL UNIVERSITY DEGREE : BACHELOR OF SCIENCE IN ENTREPRENEURSHIP YEAR COMPLETED : JULY 2022 Carmela's store is located at 309 Barangay Dolores, Magalang Pampanga and the operating hours were from Monday to Friday between 7:00 AM to 5:00 PM and every Saturday from 7:00 am to 12:00 nn. The business firm was named "Carmela's Store "with a tagline of "Harvested with love ". The Carmela's store offered, Buko pandan, villasis, matador, 160 variety, egg, banana cake, kutsinta, burung_ nasi.pastillas, polvoron, avocado,kimbap, butchi, hotdog picnic, hotdog white, tocino , longganisa and ham. The price of their products ranged from 30.00 to 1,050.00. The product's prices depend upon the production cost. Her initial investment was 140,000.00. The problem she encountered were: (1) during the operation of her business, in terms of management aspect, she was struggling in time management; (2) there were times that there were shortages in supplies of rice. And there were also increases in prices of raw materials like rice, frozen product and egg due to demand of product which resulted to lesser profit or earnings; and (3) the computation of the inventory was not properly recorded. Her solutions were: (1) when she experienced about her time management, she learned how to manage her time to follow the time frame of the business; (2) the entrepreneur found another supplier with a lower price of her raw materials, but with same quality; and (3) she did her best to record the products that were already sold. So, at the end of the day everything was properly recorded.