Principles of health and safety and food safety supervision in hospitality service / 3G E-Learning.

Material type: Text

TextPublication details: New York, NY : 3G E-Learning LLC, c2019.Description: xii, 274 pages : Illustrations, color ; 26 cm. + 1 DVD (4 3/4 in.)ISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	PSAU OLM Circulation/Reserved	R 363.192 P95 2019 (Browse shelf(Opens below))	Available	PSAU40986

Includes bibliographical references and index.

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