Pampanga State Agricultural University

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3G handy guide : prepare dishes using basic methods of cookery / 3G E-Learning.

By: Contributor(s): Material type: TextTextPublication details: New York, NY : 3G E-Learning LLC, c2019.Description: vii, 246 pages : Illustrations, color ; 24 cmISBN:
  • 9781984625434
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Holdings
Item type Current library Call number Status Barcode
Books PSAU OLM Circulation/Reserved C 641.5 H23 2019 (Browse shelf(Opens below)) Available PSAU40974

Includes bibliographical references and index.

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