Food technology : accelerating innovation.
Material type:
Continuing resourceSeries: ; Vol.72, No.12Publication details: Chicago : Institute of Food Technologists, December 2018.Description: 96 pages ; 28 cmISSN: - 2578-5214
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Continuing Resources | PSAU OLM Periodicals | MAG FT DE2018 (Browse shelf(Opens below)) | Available | MZ077 |
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