Pampanga State Agricultural University

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An Evaluation of the sensory properties of oatmeal cookies using brown rice (Oryza sativa) flour [manuscript] / Anneth C. Dayrit.

By: Material type: TextTextPublication details: Magalang, Pampanga : Pampanga State Agricultural University, 2015.Description: 64 pages ; 27 cm
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Holdings
Item type Current library Collection Call number Status Barcode
Theses PSAU OLM Dissertation, Theses BSHT -Food Processing UT D27 2015 (Browse shelf(Opens below)) Not for loan UT9461

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