Meat science / (Record no. 7301)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01387cam a2200325 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 40935 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | 0000000000 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250407094701.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 780714s1979 enka b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 78040300 |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
| National bibliography number | GB79 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0080231721 (pbk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 008023173X |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (IMchF)fol02410533 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| 050 #0 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX373 |
| Item number | .L3 1979 |
| 082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.3/6 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Lawrie, R. A. |
| Fuller form of name | (Ralston Andrew) |
| 245 00 - TITLE STATEMENT | |
| Title | Meat science / |
| Statement of responsibility, etc. | R. A. Lawrie. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3rd edition. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Oxford ; |
| -- | New York : |
| Name of publisher, distributor, etc. | Pergamon Press, |
| Date of publication, distribution, etc. | c1979. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xviii, 451 pages : |
| Other physical details | illustrations ; |
| Dimensions | 22 cm. |
| 490 0# - SERIES STATEMENT | |
| Series statement | Pergamon international library of science, technology, engineering, and social studies |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Bibliography: p. [380]-419. |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Meat. |
| 852 ## - LOCATION | |
| -- | 532.00PHP |
| 852 ## - LOCATION | |
| -- | 532.00PHP |
| 852 ## - LOCATION | |
| -- | 532.00PHP |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Deselected/Weeded out | PSAU OLM | PSAU OLM | Stockroom | 10/12/1982 | AEOP | 532.00 | C 641.36 L44 1979 | PSAU17801 | 04/07/2025 | 1 | 04/07/2025 | Books | ||||
| Deselected/Weeded out | PSAU OLM | PSAU OLM | Stockroom | 10/12/1982 | AEOP | 532.00 | C 641.36 L44 1979 | PSAU17802 | 04/07/2025 | 2 | 04/07/2025 | Books | ||||
| PSAU OLM | PSAU OLM | Circulation/Reserved | 10/12/1982 | AEOP | 532.00 | C 641.36 L44 1979 | PSAU17803 | 04/07/2025 | 3 | 04/07/2025 | Books |