Meat hygiene / (Record no. 6055)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00531nam a2200145 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 39152 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | 0000000000 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250407093733.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 140513n 000 0 eng d |
| 100 0# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Albertson, V. E. |
| 245 00 - TITLE STATEMENT | |
| Title | Meat hygiene / |
| Statement of responsibility, etc. | V. E. Albertson. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Geneva : |
| Name of publisher, distributor, etc. | World Health Organization. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 527 pages : |
| Other physical details | illustrations. |
| 852 ## - LOCATION | |
| -- | 63.00PHP |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| PSAU OLM | PSAU OLM | Circulation/Reserved | 06/10/1977 | Library Fund | 63.00 | C 614.4 Ac14 | PSAU09680 | 04/07/2025 | 04/07/2025 | Books |