Pampanga State Agricultural University

Office of the Library Services and Museum

Food service and catering management : (Record no. 3267)

MARC details
000 -LEADER
fixed length control field 00819nam a2200193 a 4500
001 - CONTROL NUMBER
control field 33743
003 - CONTROL NUMBER IDENTIFIER
control field 0000000000
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250407092513.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140402n 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9712714462
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name The Maya Kitchen.
245 00 - TITLE STATEMENT
Title Food service and catering management :
Remainder of title a practical guide /
Statement of responsibility, etc. by the Maya Kitchen.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Pasig City :
Name of publisher, distributor, etc. ANVIL Publishing Incorporation,
Date of publication, distribution, etc. 2004.
300 ## - PHYSICAL DESCRIPTION
Extent 203 pages :
Other physical details illustrations ;
Dimensions 26 cm.
500 ## - GENERAL NOTE
General note Includes bibliographical references (pages 202-203.
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Caterers and catering.
Source of heading or term sears
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service.
Source of heading or term sears
852 ## - LOCATION
-- 195.00PHP
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Full call number Barcode Date last seen Price effective from Koha item type
        PSAU OLM PSAU OLM   12/16/2008 Library Fund 195.00 FIL 338.476'4795 M451 2004 PSAU35168 07/11/2025 04/07/2025 Books