Pampanga State Agricultural University

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The prentice hall dictionary of culinary arts / (Record no. 2324)

MARC details
000 -LEADER
fixed length control field 00814nam a2200217 a 4500
001 - CONTROL NUMBER
control field 32037
003 - CONTROL NUMBER IDENTIFIER
control field 0000000000
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250407091118.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140320n 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789810697068
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number REF 641.503 L112 2008
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Labensky, Steven.
245 00 - TITLE STATEMENT
Title The prentice hall dictionary of culinary arts /
Statement of responsibility, etc. Steven labensky, Gaye G. Ingram, Sarah R. Labensky.
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Singapore :
Name of publisher, distributor, etc. Prentice Hall,
Date of publication, distribution, etc. c2008.
300 ## - PHYSICAL DESCRIPTION
Extent v, 522 pages :
Other physical details ill. ;
Dimensions 24 cm.
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Culinary arts
Active dates Dictionaries.
Source of heading or term sears
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ingram, Gaye G.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Labensky, Sarah R.
852 ## - LOCATION
-- 645.00PHP
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Full call number Barcode Date last seen Price effective from Koha item type
      Not for loan PSAU OLM PSAU OLM Reference 04/07/2025 Library Fund 645.00 REF 641.503 L112 2008 PSAU35305 07/04/2025 04/07/2025 Books