Feed and feeding practices in aquaculture / (Record no. 17298)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02772cam a22004937i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 23194334 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250805154600.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 230621t20222022maua b 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2022507146 |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
| National bibliography number | GBC243250 |
| Source | bnb |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
| Record control number | 020517037 |
| Source | Uk |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0128215984 |
| Qualifying information | (pbk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780128215982 |
| Qualifying information | (pbk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Canceled/invalid ISBN | 9780128229927 (ePub ebook) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | 23194334 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)1308485803 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UKMGB |
| Language of cataloging | eng |
| Description conventions | rda |
| Transcribing agency | UKMGB |
| Modifying agency | OCLCO |
| -- | OCLCF |
| -- | CHU |
| -- | ORE |
| -- | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | lccopycat |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | SH156 |
| Item number | .F44 2022 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 639.3 |
| Edition information | 23 |
| 245 00 - TITLE STATEMENT | |
| Title | Feed and feeding practices in aquaculture / |
| Statement of responsibility, etc. | edited by D. Allen Davis. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Second edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Cambridge, MA ; |
| -- | Oxford, United Kingdom : |
| Name of producer, publisher, distributor, manufacturer | Woodhead Publishing, an imprint of Elsevier, |
| Date of production, publication, distribution, manufacture, or copyright notice | [2022] |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Date of production, publication, distribution, manufacture, or copyright notice | ©2022 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xv, 454 pages : |
| Other physical details | illustrations (some color) ; |
| Dimensions | 23 cm. |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | unmediated |
| Media type code | n |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | volume |
| Carrier type code | nc |
| Source | rdacarrier |
| 490 1# - SERIES STATEMENT | |
| Series statement | Woodhead Publishing series in food science, technology and nutrition |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Part 1: Feed and fertiliser in aquaculture: an overview – Overview of aquaculture feeds: global impacts of ingredient use ; Fertilizers in aquaculture ; Nutritional requirements of cultured fish: formulating nutritionally adequate feeds ; Complete feeds—intensive systems ; Regulatory aspects of compound feed in aquaculture ; Part 2: Feed ingredients, production and processing – Quality control of feed ingredients for aquaculture ; Additives in aquafeed: an overview ; Replacing fishmeal and fish oil in industrial aquafeeds for carnivorous fish ; Use of pre‑ and probiotics in finfish aquaculture ; Safety of medical feed additives in the food chain ; Using feed to enhance the color quality of fish and crustaceans ; Storage and handling of feeds for fish and shrimp ; Part 3: Feeding strategies and environmental impact – Feeding in hatcheries ; Feeding equipment ; Environmental impact of phosphorus and nitrogen from aquaculture.<br/> |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fishes |
| General subdivision | Feeding and feeds. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fishes |
| General subdivision | Nutrition. |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Poissons |
| General subdivision | Alimentation. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fishes |
| General subdivision | Feeding and feeds. |
| Source of heading or term | fast |
| Authority record control number or standard number | (OCoLC)fst00926478 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fishes |
| General subdivision | Nutrition. |
| Source of heading or term | fast |
| Authority record control number or standard number | (OCoLC)fst00926560 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Davis, D. Allen, |
| Relator term | editor. |
| 800 ## - SERIES ADDED ENTRY--PERSONAL NAME | |
| Personal name | Davis, D. Allen |
| Relator term | editor |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Woodhead Publishing in food science, technology, and nutrition. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | copycat |
| d | 2 |
| e | ncip |
| f | 20 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Suppress in OPAC | No |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | PSAU OLM | PSAU OLM | Circulation/Reserved | 01/20/2025 | Library Fund (05) | C 639.3 F295 2022 | PSAU42385 | 08/05/2025 | 08/05/2025 | Books |