Alexis Snack's An Entrepreneurial Training (Record no. 17014)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 02659ntm a2200193 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 137365 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | 0000000000 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250408094916.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | s r n 0 0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240402n 000 0 eng d |
| 100 0# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Due, Darlin Joy M. |
| 245 00 - TITLE STATEMENT | |
| Title | Alexis Snack's An Entrepreneurial Training |
| Medium | [manuscript] / |
| Statement of responsibility, etc. | Due, Darlin Joy M. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Magalang, Pampanga : |
| Name of publisher, distributor, etc. | Pampanga State Agricultural University, |
| Date of publication, distribution, etc. | June 2023. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xii, 98 leaves ; |
| Dimensions | 28 cm + 1computer disc (4 3/4 inch) |
| 500 ## - GENERAL NOTE | |
| General note | ABSTRACT TITLE : ALEXIS SNACKS AUTHOR ADVISER SCHOOL DEGREE YEAR COMPLETED: JUNE 2023 An Entrepreneurial Training Report : DARLIN JOY M. DUE : JANSEN JOSHUA L CANLAS : PAMPANGA STATE AGRICULTURAL UNIVERSITY : BACHELOR OF SCIENCE ENTREPRENEURSHIP ALEXIS SNACK S are located in District 4, Block 38, Lot 8 Pandacaqui, Mexico Parmpanga, its operating hours Monday to Sunday between 11: 00 am to 5: 00 pm and dispenses on order and customer want. The schedule of preparing time 8: 00 am to 10:00 for preparation in store and cook all ingredients and product. The business firm was named "ALEXIS SNACKS" with a tagline "Crunchy and Creamy Taste". The business ofer the following product: Turon Saging, Turon Ube Banana Fritter , Chicken Shanghai Lumpiang Gulay, Cheese Stick ,Spicy Peanut , Halo - halo de Leche Flan, Regular Halo - halo, Saba Con Yelo , Green Mango on Stick and Singkamas on Stick. The product price ranges from P5 00 to P 30.00. The initial Capital of ALEXIS SNACK'S P2, 000.00. The problems encountered were (1) weather Condition (2) Production Cost (3) the materials and equipment of production needed (4) Lack of Financial Support / financial Capability to buy the equipment and materials needed in production. The solution of the problem for the following: (1) sales transaction from dine in to delivery to drive through that can will deliver the product through our costumer and can do a tele marketing strategies use in internet. (2) in production cost we use alternative ingredients to balance of the cost of production and low cost of ingredients needed in production (3) used some profit to buy cheapest materials and equipment needed in production. (4) more profit sales and order to save a lot net income then the owner will bank in saving account and need to invest of other companies to have high profit and support the business. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Jansen Joshua L. Canlas, |
| Relator term | Adviser. |
| 730 0# - ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Alexis Snack's An Entrepreneurial Training. |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Not for loan | BS Entrepreneurship | PSAU OLM | PSAU OLM | Dissertation, Theses | 07/05/2023 | TR D85 2023 | TR13249 | 04/08/2025 | 04/08/2025 | Theses |