3R'S FISH STALL & 3R'S STREET FOODS :An Entrepreneurial Training Report (Record no. 15789)
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fixed length control field | 02300ntm a2200169 a 4500 |
001 - CONTROL NUMBER | |
control field | 134749 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | 0000000000 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250408094542.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 230216n 000 0 eng d |
100 0# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Yumul, Reynald S. |
245 00 - TITLE STATEMENT | |
Title | 3R'S FISH STALL & 3R'S STREET FOODS :An Entrepreneurial Training Report |
Medium | [manuscript] / |
Statement of responsibility, etc. | Reynald S. Yumul. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Magalang, Pampanga : |
Name of publisher, distributor, etc. | Pampanga State Agricultural University, |
Date of publication, distribution, etc. | July 2022. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xiii, 148 leaves ; |
Dimensions | 28 cm. + 1 computer disc (4 3/4 in.) |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | 3R'S FISH STALL was located at Phase 1 Sta. Lucia Resettlement Magalang, Pampanga and 3R'S STREET FOODS was located at Phase 2 Sta. Lucia Resettlement Magalang, Pampanga. The operating hours of 3R'S FISH STALL were from Monday to Friday between 5:30 a.m. to 12 00 p.m., whereas the 3R'S STREET FOODS operating hours were from Monday to Friday between 3:00 p.m. to 9:00 p.m. The business firm was named 3R'S FISH STALL & 3R'S STREET FOODS" with the tagline of "All serving are FRESH like you." The 3R's Fish Stall offered tilapia and eggs. The price of tilapia ranged from Php 100.00 to Php 105.00, while the price of eggs ranged from Php 160.00 to Php 165.00. The 3R's Street Foods aiso offered fried isaw, fried tokwa, chicken ball, kikiam, vegeball, hotdog balls, kwek-kwek, fish ball, peanut butter, coco jam, and avocado. The product's price depends upon the production cost. The capital that the entrepreneur Started with was Php 10,000 as the initial investment. The problems that he encountered were (1) The weather conditions that he has experienced throughout running his business. (2) The customers' attitudes and feedback. (3) There were also times the raw material like tilapia and eggs increased in price which resulted in higher expenses and lesser profit. (4) Not having enough products for the day. The solutions were (1) Using umbrellas during rainy days. (2) Understand customers' point of view and don't fight with them. (3) As an entrepreneur, find another supplier with a lower price of raw materials but with the same quality. (4) Always ready more products that they need. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Abner C. Quiambao, |
Relator term | Adviser. |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Not for loan | BS Entrepreneurship | PSAU OLM | PSAU OLM | Dissertation, Theses | 02/16/2023 | TR Y95 2022 | TR12647 | 04/08/2025 | 04/08/2025 | Theses |