Principles of health and safety and food safety supervision in hospitality service / (Record no. 15232)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00856nam a2200193 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 132090 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | 0000000000 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250408094525.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | s r n 0 0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220602n 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781984624673 |
| 245 00 - TITLE STATEMENT | |
| Title | Principles of health and safety and food safety supervision in hospitality service / |
| Statement of responsibility, etc. | 3G E-Learning. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York, NY : |
| Name of publisher, distributor, etc. | 3G E-Learning LLC, |
| Date of publication, distribution, etc. | c2019. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xii, 274 pages : |
| Other physical details | Illustrations, color ; |
| Dimensions | 26 cm. + 1 DVD (4 3/4 in.) |
| 500 ## - GENERAL NOTE | |
| General note | Includes bibliographical references and index. |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food handling |
| General subdivision | Safety measures. |
| Source of heading or term | sears |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food industry and trade. |
| Source of heading or term | sears |
| 852 ## - LOCATION | |
| -- | 5495.00PHP |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| PSAU OLM | PSAU OLM | Circulation/Reserved | 03/25/2021 | Fund 164 | 5495.00 | R 363.192 P95 2019 | PSAU40986 | 04/08/2025 | 04/08/2025 | Books |